Traditional Italian Torta della Nonna (Grandma's Cake)
February 27, 2019
Create your day sweetly Incredible with this crumbly and soft pastry
filled with wealthy and fragile custard cream, and topped with tasty pine nuts
I know I know, I've posted this recipe before. But it was back in the spring of 2016. Given that the holidays are approaching rapidly, and we are all in a baking-frenzy mode (...I'm certain it's not just me!!) I thought: why not share this again?!
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